Registered Dietitian

 

Career Description

Registered dietitians (R.D.) are recognized as experts on food and nutrition. They promote and maintain
health, prevent or treat illness and aid rehabilitation through nutrition education and diet intervention. There are many specific types of dietitians.

Academic Requirements

A bachelor’s degree in nutrition or dietetics is required. Students may obtain a four-year degree that combines academic instruction with the necessary experience or may first earn a bachelor’s degree and then train in the field for one to two years. All programs must be approved and accredited by the American Dietetic Association.

Schools

Fontbonne University
800/205-5862

Saint Louis University
800/SLU-FORU

St. Louis Community College - Florissant Valley
314/513-4200

Professional Associations

National
American Dietetic Association
Dietary Managers Association

State
Missouri Dietetic Association
Missouri State Committee of Dietitians
St. Louis District Dietetic Association Association

Additional Information

Learn More About Dietetics and Nutrition